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This wine makes for a delicious party time wine, yet it fares equally well with a variety of spicy, typically hard to pair foods. For starters, Inzolia possesses a penchant for accompanying a wide array of foods.

We recommend serving white wines at 10℃ (50℉). This can be achieved by storing the wine in the fridge. Take it out and open it 15 min.

The gracious Cellaro Inzolia exudes an airy aromatic perfume that reveals the soft, sensual, often surprising side of Sicilian wine.

Cantina Cellaro is a solid and historical reality in the area of Sambuca di Sicilia. After a strategic agreement between Cantina Cellaro and Farnese Vini, the range of the wines has been revised, both in their images and in their production systems.

Intense ruby ​​red, fine and persistent bouquet with notes of wild berries. Dense and intense aromas of ripe fruit. Soft and velvety on the palate with a warm and rich fruit. A fruity finish, long and persistent.

Ruby red, full and round flavor with a slightly tannic taste, but harmonious. Grape Variety: Merlot.

Authentic white wine from Etna
From the vineyards of the Raciti family on the northern side of Etna, Rupestre is born, a powerful and pure Carricante. Etna white mineral and complex, with a perfect balance between structure and freshness, Rupestre enhances the uniqueness of the volcanic terroir, representing the most authentic expression of the native Etna white grape variety.

Authentic red wine from Etna
From the vineyards of the Raciti family on the northern side of Etna, Rupestre is born, a pure and rough Nerello Mascalese. Etna red slightly mineral and intense, deep and expressive, Rupestre enhances the uniqueness of the volcanic terroir representing the most authentic expression of the native Etna red grape.