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Leonia Beer is a perfect craft beer with medium and low seasoned meats and cheeses. It expresses complex notes of red fruits, yellow flowers (broom, lime, mimosa) and tropical fruits such as papaya and mango. In the mouth it has a lively and fragrant taste with hints of hops and malt.

Despina beer is a delicious craft beer with raw fish, fresh cheeses, crustaceans, pizzas, savory and rustic pies. Particularly suitable also as an aperitif.

The perfect balance between malt and hops, highlights notes of honey, licorice and tobacco. With a medium body and moderate carbonation, it releases a soft sweetness that releases a sweet and round taste to the palate.

Moriana is a dark, intriguing and refined beer, characterized by toasted and smoked malts on aged beech wood, with an intense and subtle foam. Smoky notes are perceived on the nose with hints of tobacco, leather and coffee.

Ipazia beer is soft on the palate, very pleasant, smooth and clean. The attack is almost sweet, the bitterness makes you wait when you arrive right at the end, fruity and citrusy. The bitterness of the hops remains and grows in the finish, remaining pleasantly with elegant sensations of herbaceous-citrusy bitterness.

Langhe Nebbiolo DOC - Pertinace Winery
From Nebbiolo grapes, an autochthonous Piedmontese vine, are born refined wines of great value and good longevity. Younger brother of Barbaresco, Langhe Nebbiolo of Pertinace is a DOC red wine recommended with red and white meats and medium-aged cheeses.

Barbaresco DOCG - Pertinace Winery
Barbaresco DOCG of Pertinace is a red wine produced with grapes from the municipalities of Treiso and Barbaresco. From Nebbiolo grapes, an autochthonous Piedmontese vine, are born refined wines of great value and good longevity. Barbaresco is ideal with savory dishes, grilled meats and cheeses.

Barolo DOCG 2018 - Pertinace Winery
Barolo is one of the finest red wines in Italy and in the world, so much so that it is called "the king of wines". Barolo from the Pertinace winery is produced with Nebbiolo grapes from the vineyards of La Morra. Excellent with red meats, game and aged cheeses.