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The wine D'Istinto Syrah Caltrasi shows a brilliant ruby red color and nuances of ruby red, moderate transparency. The nose reveals intense, clean and pleasing aromas which start with hints of black cherry and plum followed by aromas of blackberry, blueberry, violet, black pepper and hints of vanilla. 

Nero d'Avola grapes are native to the island of Sicily and were used make this wine - in has a distinctively varietal aroma and has a very attractive red - violet colour with purple edges. 

The family of Moscato grapes includes both light and dark varieties,present for centuries along the shores of the Mediterranean.

A red-purple colour, it has an intense blackberry aroma and is layered and polished on the palate.

Merlot grapes from distinguished dry land sites have made a wine with a strong deep purple colour and lifted plum and spice aromas. The palate starts deep, with dark elegant and spicy flavours. Barrel fermentation has given dimension and texture to the dark cherry fruit and leads to a concentrated and persistent finish.

Dark and beautiful, this Sicilian 50-50% Cabernet Sauvignon and Merlot  blend lavishes deep cherry fruit and layered earth and leather tones. It’s a ripe and round wine that definitely needs to be consumed with a hearty meal. 

Rosè wine from Nero d’Avola grapes with fruit and flower flavouring, harmoniuos and balanced, versatile. Perfect as an aperitif and with Italian cuisine. 

A real jewel, yellow in colour, pale yellow with green overtones. Dry, fragrant with hints of fruit. Grape varieties: Cataratto, Inzolia and Grillo 

Deep red colour , bearing fruit with a distinctive character , full-bodied , big and persisting on the palate. Aged for six months in small American oak barrels. Grape varieties : Nero d'Avola and Nocera.

A selection of the best organic grapes of Nero d'Avola variety, bearing fruit and full-bodied. Aged for six months in oak barrels.