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Obtained from the oldest vineyards cultivated between terraces overlooking the sea, Salvatore Murana's Martingana is an award-winning and world-famous Passito di Pantelleria.

Picking at the end of August and the successive drying of the grapes give this sweet wine its characteristic golden colour with amber reflections. In its intense persistent aroma you can recognise hints of apricot honey and dried figs. Best with fruit flans and hard cheeses.