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Made from the three autochthonous cultivars - nocellara, biancolilla and cerasuola - cultivated in the Val di Mazara DPO area, a balanced and versatile olive oil whose smooth taste makes it perfect for all sorts of matchings

Nocellara Etnea 2020 is an intense and harmonious monocultivar oil from Etna, fruity and elegant, characterized by scents of cut grass and artichoke. The harmonious balance between bitter and spicy makes this oil particularly pleasant on the palate.

Milleanni Donnafugata - Sicilian Extra Virgin Olive Oil
Milleanni 2021 is an extra virgin olive oil with great personality and elegance, characterized by a pleasantly fruity bouquet with bitter and spicy chasing each other harmoniously. A versatile oil that excels drizzled over meat, fish, even delicate, and vegetable dishes.

Masseria Biologica Extra Virgin Olive Oil is a superior quality organic oil, cold extracted and obtained from "Verdello", a low yield cultivar that gives a very valuable oil.

Chardonnay with a Mediterranean soul, Chiarandà offers a complex bouquet with notes of yellow peach and wild flowers, combined with elegant hints of long aging. A white with long persistence, rich in nuances and with great aging potential.

La Fuga - Donnafugata Cellars
La Fuga by Donnafugata is a Chardonnay wine. It is a vibrant and silky white wine with notable notes of tropical fruits (pineapple, apple and banana), in a lovely frame of acidity and minerality.