Home

Versatile wine with a perfect balance between freshness and flavour
SP68 takes the name of a road that farmers already traveled three thousand years ago starting from the countryside with amphorae, and then barrels, and inside the fruit of their work, fatigue, joy, and again the smell of the earth. Fresh, slightly aromatic and of great finesse, SP68 Bianco is a fragrant and mineral white wine. Wealth and character enhance its drinkability and versatility.

Surprising Nero d'Avola as an aperitif
From Nero d'Avola grapes, Sherazade is a pleasant and fragrant wine thanks to its bouquet of red fruit and caressing tannins: the red you don't expect, also ideal for an aperitif.

Fresh and fragrant Vittoria Frappato
Bell'assai by Donnafugata is an extraordinarily fresh Vittoria Frappato with soft tannins. Its floral and fruity bouquet offers hints of rose, freesia and strawberries. Pleasant to drink, it is a red wine which, due to its freshness, also goes well with fish dishes.

Grillo wine with floral aromas
Passiperduti by Donnafugata is a pure Grillo of great elegance and complexity, versatile and intriguing to combine with different dishes, from aperitifs to desserts. Good structure, flavor and persistence for a white wine with a floral and poetic soul. In fact, he manages to evoke some lines from Giacomo Leopardi's "Infinity". The same name Passiperduti and the label of the bottle are a reminder of the serenity and inner peace you feel when contemplating nature.

The white wine SM Contrada Santa Margherita by Arianna Occhipinti is a particularly sapid, elegant 100% Grillo with great personality and aromatic intensity. Excellent balance between the alcoholic and acidic sensations. To give it these unique characteristics is the terroir on which the vineyard stands, partly rich in chalk and fossils, partly calcareous.

Moscato di Pantelleria sweet wine
Kabir Donnafugata is a natural Sicilian sweet wine obtained from Zibibbo or Moscato di Alessandria grapes grown on alberello Pantesco, a "creative and sustainable" practice recognized as a UNESCO heritage site. It is an extremely pleasant aromatic wine, perfectly balanced between the sweet taste and the unusual salty and mineral nuances that make it unique.