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Isabel is a very pure grappa obtained entirely with Inzolia grapes. It has an intense, soft and enveloping aroma on the palate. Boxed packaging.

Grappa aged in small oak barrels
Grappa Ben Ryè is obtained from the distillation of the prized Zibibbo pomace from which the extraordinary Passito di Pantelleria Ben Ryé is obtained. Grappa with an intense aroma, aged for a long time in small carats.

Vera Grappa of Nero d'Avola - Milazzo Winery
From the precious pomace of Nero d'Avola with which the extraordinary reds of the Milazzo Winery are produced, we obtain the Vera Grappa di Nero d'Avola by Milazzo. The distillation is artisanal and discontinuous, in copper stills, with direct steam. The result is a "raw" grappa which, "cut" and cold-filtered to best preserve all the aromas, takes on a clear appearance and offers a balanced and round bouquet.

From the marvelous island of Pantelleria and from the best selection of Muscat of Alessandria grapes or Zibibbo here is an excellent sweet, light gold wine with an intense, elegant aroma. Ideal with dried fruit and as an after dinner wine.

From an accurate selection of the best Zibibbo grapes in the province of Trapani one of the most famous sweet Sicilian i.g.t. wines is obtained. Colour light straw-yellow and with its strong aroma it is an ideal dessert wine.

This very delicate sweet wine is obtained from the best selection of white Malvasia grapes. It is deep straw-yellow and ripe fruit dominates its aroma; taste full and harmonious.

Grappa Mille e una Notte Donnafugata - Grappa made from fine red grapes
An excellent digestive, Donnafugata's Grappa Mille e una Notte is produced from the distillation of the precious red grapes used for the Mille e una Notte wine. Aged in barriques, it has an extraordinarily pleasant and appealing wide array of aromas, revealing notes of dried, toasted, cooked fruit as well as fruit in syrup and even ripe morello cherries, which alternate with notes of honey and vanilla. Soft on the palate, it is a Sicilian grappa with an aristocratic and persuasive personality.

From the marvelous island of Pantelleria and from the best selection of Muscat of Alessandria grapes or Zibibbo here is an excellent sweet, light gold wine with an intense, elegant aroma. Ideal with dried fruit and as an after dinner wine

Form the best selections of white malmsey grapes this very delicate, amber coloured sweet wine is obtained. The pleasant aroma of ripe fruit is reflected in its full harmonious taste.