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ColomBacco - Colomba with Pistachio cream
If at Christmas you love to taste a slice of panettone, at Easter you cannot miss the Colomba, let alone ColomBacco. A delicious 56-hour slow rising pistachio colomba, Colombacco is a Sicilian product made with the best products, from eggs from free-range hens to the best pistachio in the world produced on the extraordinary lava terroir of Etna.

Almond Pesto - Typical Sicilian product!
From the best Sicilian almonds, Bacco produces its Almond Pesto made with 65% Sicilian almonds and extra virgin olive oil. Enrich all your dishes with this tasty sauce, from aperitifs to main courses and why not on pizza. Excellent base for preparing the traditional Trapani pesto. Quality and craftsmanship for a creamy almond pesto with a delicate flavor.

80% Pistachio Pesto - Typical Sicilian product!
From the best pistachios grown on the lava lands of Etna, Bacco produces its Brontese Pesto made with 80% Sicilian pistachios and Nocellara dell’Etna extra virgin olive oil.
Use this tasty seasoning to enrich your dishes, from aperitifs to main courses. Quality raw materials and artisanal processing for a pistachio pesto with a unique and inimitable flavor.

Grappa Nonino Il Merlot – 100% Artisan distillation
Soft and seductive, Grappa Nonino Il Merlot is a single-varietal distillate obtained from Merlot pomace selected from suitable areas and distilled with the discontinuous artisan distillation in copper steam stills. Drunk at the end of a meal or at any time of the day, Nonino's Grappa Il Merlot is a source of true pleasure.

Sweet spreadable cocoa cream - Typical Sicilian product!
Enrich your homemade cakes with our sublime Cocoa Cream. Produced in an artisanal way, it is a greedy cream with a creamy consistency and the sweet and irresistible taste of dark chocolate.

ColomBacco Retrò with Cocoa - Artisan Colomba
If at Christmas you love to taste a slice of panettone, at Easter you cannot miss the Colomba, much less the ColomBacco with cocoa of Bacco. ColomBacco with Cocoa is an exquisite slow rising artisan colomba, filled with a delicious cocoa cream and made with high quality products, starting with the eggs of free-range hens.

Nonino Chardonnay Grappa aged 12 months, ideal for all lovers of quality spirits.
Italian Grappa, made by one of the best distilleries in the world, completely artisanal and with 0% dyes.
Nonino products are ideal for making cocktails and have been used by mixologists all over the world for 126 years. This delicious grappa can accompany any moment of the day, alone or in company.

Grappa Nonino Vendemmia Riserva 18 Months – 100% Artisan distillation and 0% colourants
Velvety and persistent, Grappa Nonino Vendemmia Riserva 18 Months is a blend of grappas from fresh pomace of Friuli grapes. Produced with discontinuous artisan distillation in copper steam stills and without dyes, it is left to age for over 18 months in barriques and small barrels. Grappa Vendemmia Riserva 18 Months is excellent to sip while reading a book or smoking a good cigar.

Cinnamon sweet spreadable cream - Typical Sicilian product!
Give an oriental touch to your homemade desserts with the exquisite Cinnamon Cremosa by Bacco. Quality ingredients and craftsmanship for a delicious cream with a creamy consistency and a sweet and spicy taste.

Grappa Nonino Riserva aged 5 years, the oldest and most traditional distilled alcohol in Northern Italy.
Produced entirely with 100% artisanal distillation, according to the ancient family tradition.
We offer you only quality products. In fact, Nonino is the first distillery in Italy to obtain the recognition of ''Best distillery in the world'' 2019, producing spirits for use in fantastic cocktails, proposed by international mixologists, for 126 years.

Spreadable sweet cream of Mandarins - Typical Sicilian product!
Enrich your homemade cakes or biscuits with our delicious Mandarin Cream made with fragrant Sicilian mandarins. Handcrafted cream, it has a creamy consistency and a delicate and irresistible taste.

Grappa Vendemmia Nonino – 100% Artisan distillation
Character, elegance and aroma distinguish Grappa Vendemmia Nonino, a full-bodied and velvety distillate, produced from the pomace of Pinot and Malvasia with artisanal discontinuous distillation in copper steam stills.

Orange spreadable sweet cream - Typical Sicilian product!
Prepare tasty snacks with our delicious Orange Cream made with the best and juicy Sicilian Oranges. Produced in an artisanal way, it is a greedy and irresistible cream with a creamy consistency and a sweet and delicately citrus taste.

Lemon spread sweet cream - Typical Sicilian product!
Prepare some tasty snacks with our delicious Lemon Cream, made with the best Sicilian Lemons. Produced in an artisanal way, it is a greedy and irresistible cream with a creamy consistency and an intense and citrusy taste.

Sweet spreadable almond cream - Typical Sicilian product!
Make your homemade cakes even more delicious with La Cremosa with Almond by Bacco. The best Sicilian almonds in a delicious and genuine cream. Quality ingredients and craftsmanship for a cream with a creamy consistency and a sweet and enveloping taste.

Classic Colomba with raisins and Pistachio - ColomBacco Classico
Do you love Panettone? At Easter you cannot give up the traditional Easter colomba, a reinterpretation of the Christmas cake, and above all an entirely Sicilian version, the ColomBacco Classico with raisins and pistachios, without candied fruit. Softness and aromas of an artisanal Easter dove.

Bacco orange panettone is considered a true tribute to Sicily. With this new line it is possible to savor Mediterranean fragrances offered by the Sicilian land.
A perfect dessert for special occasions and celebrations, with ingredients and flavors that only artisanal processing can provide.

A new Elite Bacco line which includes panettone with Sicilian lemons, perfect for special occasions and anniversaries.
Artisanal workmanship with Mediterranean and quality products, considered a true tribute to the Sicilian territory.

New Elite Bacco line which includes panettone with Sicilian pistachio.
Unmistakable taste given by quality products from the Mediterranean. Perfect as a gift or for the most important occasions of the year, such as Christmas.

Amaro Quintessentia by Nonino – Artisan distillation
Nonino Quintessentia is a Amaro with a great personality that has conquered mixologists from all over the world. Quintessentia was born in Friuli from an ancient recipe of the Nonino family handed down from generation to generation and enriched with ÙE, Grape Distillate aged in barriques for a minimum of 12 months. The Cup of Igea is depicted on its label to honor the origin of this extraordinary bitter born as a medicinal remedy.

Crunchy Pistachio Spakkimi - Bacco
Delicious Pistachio Crunchy, Bacco's Spakkimi is a Sicilian crunchy made with Sicilian pistachios. It is a sweet snack with light and crumbly sheets to be enjoyed at any time of the day for a tasty break. Packaged in practical single portions, this snack retains its crunchiness at its best.

Pistachio Cream La Favolosa by Bacco - Sicilian product!
If you are looking for an excellent pistachio cream, you have found the right product for you. Let yourself be conquered by the Bacco's pistachio sweet spreadable cream La Favolosa from the Elite line, with 40% Sicilian pistachios. An excellent pure pistachio cream with a sublime taste produced in an artisanal way, which you can only find in excellent gastronomic outlets.

Sweet spreadable hazelnut cream - Typical Sicilian product!
Make your homemade desserts even more delicious with La Cremosa with hazelnuts by Bacco. The best Sicilian hazelnuts in a delicious and genuine spreadable cream. Quality ingredients and craftsmanship for a delicious cream with a creamy consistency and a sweet and irresistible taste.

Almond Nougat - Bacco
The Bacco's Almond Nougat is a crunchy nougat with almonds, sugar and honey, produced according to the ancient Sicilian tradition of "torronari". Great to nibble on for a greedy break.

Pistachio nougat - Bacco
The Nougat with Pistachio of Bacco is a crunchy nougat with the best Sicilian pistachios, sugar and honey, produced according to the ancient Sicilian tradition of "torronari". Excellent snack to munch on for a greedy break.

Prunella Nonino Mandorlata – Artisan distillation
Originally called Prugna Mandorlata, Nonino Prunella Mandorlata is a light and delicate liqueur created according to the ancient and original recipe of Antonio Nonino. Prunella Mandorlata is the ideal liqueur to accompany small pastries, chocolate or dried fruit.

Hazelnut Pesto - Typical Sicilian product!
From the best Sicilian hazelnuts, Bacco produces its Hazelnut Pesto made with 65% Sicilian hazelnuts and extra virgin olive oil. Try this tasty dressing to enrich your dishes, from aperitifs to main courses and even on pizza. Quality ingredients and craftsmanship for a creamy hazelnut pesto with a delicate flavor.

Only the best Moscato (100%) grapes are selected, grown at 50 metres above sea level on the Baroni Estate in Noto. The grapes are dried producing a wine golden in colour with intense and persistent perfume of oranges, peaches, apricots and orange flowers. Harmonious, gentle and elegant. On the palate it is quite sweet, fresh, well balanced, mounthfilling and persistent.

Sweet spreadable coffee cream - Typical Sicilian product!
Prepare a delicious breakfast with cakes or croissants filled with La Cremosa by Bacco with Coffee. Exquisite coffee cream with a creamy consistency and intense flavor enriched with finely ground coffee beans. Quality ingredients and craftsmanship.

Pistachio Cream Bacco's La Golosa - Sicilian product!
Let yourself be conquered by the Bacco's pistachio cream La Golosa, with 30% Sicilian pistachios. The name itself recalls the delicacy of this exquisite pistachio cream with an unmistakable taste. Quality and convenience for an increasingly sought-after Sicilian product.

100% Viognier, we believe this excellent grape represents a wine for the future which is not yet very well known in Sicily. The wine shows the skills of the Sicilian winemaking techniques. The green harvest, the sun, the altitude and the meticulous selection of grapes are matured for three mounths in barriques, giving extra complexity to this wine.

The grapes Viognier (50%) and Insolia (50%), are grown at 650 metres above sea level on the Pianetto Estate in S. Cristina Gela; they are mixed together to produce a wine that is fresh and elegant wuth intense and persistent aromas; in the beginning there are floral notes, then slowly the change to tropical fruits.

The grapes Petit Verdot (100%) are grown at 650 metres above sea level in the Pianetto Estate in S. Cristina Gela. It is a rich and complex wine matured in Allier oak barrels for 14 mounths. Intense nose, lightly herbaceous with hints of liquorice, bitter cocoa and balsamic notes and spices. Intense red colour with a big strucureand persistent finish. Excellent axample of a great wine.

The grapes Nero D’Avola (100%) selected for Cembali are produced from vineyards (8625 wines per herctare) sligtly inclined on the Baroni Estate in the area of Noto, historically known for producing Nero D'Avola. The grapes are matured in Allier barriques for 14 mounths. Ruby colour with a complex aroma of black fruit and spices. Rich, deep and generous with a very long length.

Salici 100% Merlot, the grapes benefit from the difference in temperatures between day and night that is characteristic of the Pianetto area. After the vinification the wine is matured for 12 mounths in Allier oak barrels. Ruby colour with garnet hue, on the nose one detects blackberries, blackcurrants, vanilla and toasted bread.

The grapes Syrah are grown at 50 metres above sea level on the Baroni Estate in Noto, blended with the grapes Merlot, which are grown at 650 metres above sea level on the Pianetto Estate in S. Cristina Gela.

This wine is made from Nero D'Avola (50%), grown at 50 metres above sea level on the Baroni Estate in Noto, and Merlot (50%), grown at 650 metres above sea level in the Pianetto Estate in S. Cristina Gela.

The grapes Nero D'Avola (100%) are grown at 50 metres above sea level on the Baroni Estate in Noto. Only perfect grapes are picked at the correct time of maturation. 

Fresh and lively high-altitude Grillo wine
Grillo by Baglio di Pianetto is an organic white wine produced at 700 meters above sea level. Pure Grillo grapes grown on an extraordinary mountain terroir. A dynamic, pleasant high-altitude white wine with marked minerality.