Avide winery dominates an ancient landscape, a land characterised by labyrinthine geometric low dry-stone walls, artistic in their natural design and often in the shadow of carob-trees. All around, in the Comiso area, the Iblean upland stands out with its steep and rustic slopes, its caves, its farms and brushwood . The carob-tree is the distinguishing mark of the territory where the Route of Nero d'Avola and of Cerasuolo di Vittoria wedges in. This is an inspiring itinerary that at a certain point meets Avide winery, established more than a hundred years ago in the midst of stamps and notarial acts, as a result of the Demostene and Calcaterra families' work and passion.
Colour: Ruby red Bouquet: Red cherry flavour, raspberry and small red fruits mainly black currant and blueberry Taste: In the mouth is soft and elegant, rightly tannic
Barocco is a well-structured wine displaying a ruby red hue with purplish blue reflections in the glass. The wine offers complex fragrances of the vanilla, blackberry, currant and pomegranate. This fine red wine features a warm palate and elegant & strong in tannins.
An important wine made from grapes called "Frappato" and "Nero D'Avola". It's respectful of Cerasuolo's tradition. Its intens and persistent scent recalls a ripe pomegranate. Its deep colour is like a cherry. It would be better to uncork the bottle one hour before and to serve it at 18°-20° C. about.
An agreable red wine like a ruby. It has deep and continuing scent; its taste is a little tannic but also wich of shades. It's advisable to uncork one hour before and to serve at 18°-20° C about
Intense and rich, with a prevailing fruity aroma on the nose, this wine is fairly round in the mouth, medium bodied with a good persistence and harmony.
A strong straw yellow coloured wine. It displays remarkable honey and apricot fragrances. Full bodied, sweet and velvety. Ideal for meditation.
Ruby red coloured wine. It displays extensive aromas, along with intense notes of sweet elegant oak, ripe uit and chocolate. Stunningly full-bodied on the palate, round, with tannins of outstanding nobleness.
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